Amount of Vitamin B-12 in Shallots, freeze-dried

Vegetables and Vegetable Products

In 100 g (Grams) of Shallots, freeze-dried there is 0 µg of Vitamin B-12. Change amount

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Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Shallots, freeze-dried.

Mollusks, clam, mixed species, cooked, moist heat 98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 96 µg
Lamb, variety meats and by-products, liver, raw 90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 85.7 µg
Veal, variety meats and by-products, liver, cooked, braised 84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised 76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 72.5 µg
Moose, liver, braised (Alaska Native) 71 µg
Beef, variety meats and by-products, liver, cooked, braised 70.58 µg
Veal, variety meats and by-products, liver, raw 59.85 µg
Beef, variety meats and by-products, liver, raw 59.3 µg
Lamb, New Zealand, imported, liver, raw 59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 57.5 µg
Fish, whitefish, eggs (Alaska Native) 56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried 55.56 µg
Duck, domesticated, liver, raw 54 µg
Goose, liver, raw 54 µg
Shallots, freeze-dried

Shallots, freeze-dried is a type of Vegetables and Vegetable Products. The most significant nutrients in Shallots, freeze-dried are listed below.

Water 2 g 2%
Energy (calorie) 348 kcal
Energy (joule) 1457 kJ
Protein 12.3 g 12.3%
Total lipid (fat) 0.5 g 0.5%
Ash 4.5 g 4.5%
Carbohydrate, by difference 80.7 g 80.7%
Fiber, total dietary 15.7 g 15.7%
Sugars, total 38.16 g 38.16%
Calcium, Ca 183 mg 0.18%
Iron, Fe 6 mg 0.01%
Magnesium, Mg 104 mg 0.10%
Phosphorus, P 296 mg 0.30%
Potassium, K 1650 mg 1.65%
Sodium, Na 59 mg 0.06%
Zinc, Zn 1.93 mg
Copper, Cu 0.425 mg
Manganese, Mn 1.417 mg
Selenium, Se 5.7 µg
Vitamin C, total ascorbic acid 39 mg 0.04%

Nutrients in Shallots, freeze-dried